Prep Time : 5 mins
Cook Time : 4 hr
Total Time : 4 hr 5 mins
Course: Dessert
Cuisine: Gluten Free
Servings: 2 -

Coffee Chia Pudding

Chia pudding that taste like a latte! A great way to use up any leftover coffee and a perfect sweet treat!

Read more recipe please visit  : Coffee Chia Pudding

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Coffee Chia Pudding

Prep Time : 5 mins Cook Time : 4 hr Total Time : 4 hr 5 mins Course: Dessert Cuisine: Gluten Free Servings: 2 - Coffee Chia Pudding...

Coffee Chia Pudding

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Course Appetizer
Prep Time :10 minutes
Cook Time : 20 minutes
Total Time : 30 minutes
Servings : 6

Easy Tempura Vegetables

These tempura vegetables are coated in a light, three ingredient batter, shallow fried to crispy perfection, and served with a savory-sweet soy sesame dipping sauce.

Read more recipe please visit : Easy Tempura Vegetables

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Easy Tempura Vegetables

Course Appetizer Prep Time :10 minutes Cook Time : 20 minutes Total Time : 30 minutes Servings : 6 Easy Tempura Vegetables These tem...

Easy Tempura Vegetables

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These tempura vegetables are coated in a light, three ingredient batter, shallow fried to crispy perfection, and served with a savory-sweet soy sesame dipping sauce.

Easy Tempura Vegetables

Course Appetizer
Prep Time :10 minutes
Cook Time : 20 minutes
Total Time : 30 minutes
Servings : 6

Ingredients :

For the Soy Sesame Dipping Sauce

•     2 tbsp. soy sauce
•     1 tbsp. agave or maple syrup
•     1/2 tsp. toasted sesame oil
•     1 scallion chopped

For the Easy Tempura Vegetables

•     1 1/2 cups all-purpose flour
•     1-12 oz. can Vintage® Original Seltzer chilled
•     1/2 tsp. salt
•     about 1/2 cup canola oil or another high smoke point oil
•     1 medium sweet potato sliced into 1/4 inch thick slabs
•     1/2 medium cauliflower crown broken into small florets
•     1/2 medium broccoli crown broken into small florets
•     1 medium onion sliced into thin strips

See Full Recipe please visit  : Easy Tempura Vegetables

Easy Tempura Vegetables Recipe

These tempura vegetables are coated in a light, three ingredient batter, shallow fried to crispy perfection, and served with a savory-swe...

Easy Tempura Vegetables Recipe

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Prep Time: 1 hour, 20 minutes
Cook Time: 10 minutes
Total Time: 1 hour, 30 minutes
Yield: 12 large crab cakes

Crab Cakes

This recipe is great for entertaining for several reasons. The crab cake mixture needs to chill out in the fridge for at least 30 minutes, but it could easily keep for a couple hours in the fridge before frying. The cakes can also be served hot or at room temperature, so fry them up shortly before guests arrive, and people can snack on them throughout your party.

Read more : Crab Cakes

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Coconut Tempura Sweet Potato Fries With Curry Aioli

Coconut Tempura Sweet Potato Fries with Curry Aioli, frozen sweet potato fries, dipped in a light and crispy tempura batter and served with an amazing aioli sauce.

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Crab Cakes

Prep Time: 1 hour, 20 minutes Cook Time: 10 minutes Total Time: 1 hour, 30 minutes Yield: 12 large crab cakes Crab Cakes This recipe ...

Crab Cakes

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Coconut Tempura Sweet Potato Fries with Curry Aioli, frozen sweet potato fries, dipped in a light and crispy tempura batter and served with an amazing aioli sauce.

Coconut Tempura Sweet Potato Fries with Curry Aioli

Serves: 6-8 servings
Prep time: 10 mins
Cook time: 15 mins
Total time: 25 mins

Ingredients :
Coconut Tempera Sweet Potato Fries

•     1 bag Alexia Sweet Potato Fries with Sea Salt
•     1 Cup self rising flour
•     1 Cup ice water
•     1 egg
•     ¼ Cup toasted coconut (or shredded coconut)
•     preferred oil for frying

Curry Aioli

•     1 garlic glove, minced extremely fine
•     1 egg yolk
•     2 teaspoon lemon juice, fresh squeezed
•     ½ teaspoon dijon mustard
•     ¼ Cup olive oil
•     3 Tablespoon vegetable oil
•     ½ teaspoon curry powder
•     salt and pepper to taste

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Prep time20 mins
Cook time30 mins
Total time50 mins
Recipe type: pizza
Cuisine: fusion
Serves: 4

Vegan Deep Dish Pizza Recipe

Vegan Deep Dish Pizza Recipe. Easy Deep Dish Pizza with from scratch Crust, red pepper, spinach, vegan mozzarella and basil. Vegan Pizza Recipe with Almost No Knead 20 minute Crust.. Makes 1 tall 8 ot 9 inch tall cake pan, preferably Springform pan.

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Spaghetti Squash Pizza Nests are tasty, low carb, gluten free, noodle nests with pizza inside.  Sometimes you  want pizza and spaghetti. But you don’t want all those carbs.

Spaghetti Squash Pizza Nests

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Rich, chocolaty and frothy, this Coffee Banana Smoothie makes a perfect breakfast or afternoon treat.

Coffee Banana Smoothie

Servings  : 2 servings 
Prep Time  : 10 minutes

Read more recipe :  Coffee Banana Smoothie

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The popular white peanut butter cup gets a vegan and dairy-free makeover- A sweet and salty center covered in a creamy shell, these 4 Ingredient vegan white chocolate peanut butter cups could not be any easier! No milk or cream, but you’d never tell- Gluten-free with a peanut-free version too!

4-Ingredient Vegan White Chocolate Peanut Butter Cups

Course Dessert, Snack
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 40 cups
Calories 117 kcal

Read more : Ingredient

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Vegans can indulge in cheese sticks too: With homemade vegan Cheese Sticks! These are perfectly crispy on the outside and ooey gooey on the inside. Time to bring that comfort food back to our plates!

Vegan Cheese Sticks

Prep Time : 10 mins
Cook Time : 15 mins
Total Time : 25 mins
Course: Appetizer, Snack
Cuisine: American, Vegan

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Buffalo Chickpea & Artichoke Baked Vegan Taquitos – a delicious, creamy, spicy snack for game day, parties, or anytime. Easy to make them as spicy (or not) as you want them. They make a great lunch or dinner too!

Baked Buffalo Chickpea And Artichoke Vegan Taquitos

Prep Time : 30 mins
Cook Time : 15 mins
Total Time : 45 mins
Course: Appetizer, Snack
Cuisine: dairy free, egg free, gluten free, oil free, refined sugar free, soy free, vegan
Servings: 15
Calories: 154 kcal

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