The popular white peanut butter cup gets a vegan and dairy-free makeover- A sweet and salty center covered in a creamy shell, these 4 Ingredient vegan white chocolate peanut butter cups could not be any easier! No milk or cream, but you’d never tell- Gluten-free with a peanut-free version too!
White chocolate is one of the most underrated forms of chocolate. Technically, it isn’t really considered chocolate, seeing as it doesn’t contain cocoa powder. However, it IS located in the candy aisle, the baking aisle and has chocolate chips made of it.
So chocolate it is. I mean…Reese’s Peanut Butter Cups come in milk, dark and white so there is your answer
4-Ingredient Vegan White Chocolate Peanut Butter Cups
Course Dessert, Snack
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 40 cups
Calories 117 kcal
Ingredients :
- 4 cups Dairy Free White Chocolate Baking Chips
- 1 cup smooth peanut butter can sub for sunflower seed butter
- 2 tbsp flour of choice I prefer coconut or oat flour
- 2 tbsp milk of choice See notes
See Full Recipe please visit : 4-Ingredient Vegan White Chocolate Peanut Butter Cups
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